INGREDIENTS
- Greek yogurt 400 g / 1 2/3 cups
- honey 1 tbsp / 1 tbsp
- frozen berries 100 g / 3/4 cup
- peanut butter 1 tbsp / 1 tbsp
STEPS
- Mix yogurt and honey, spread thick on a lined tray.
- Dot with berries and streaks of peanut butter.
- Freeze 3 hours, then smash into shards.
Nutrition values are estimates per serving.
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