Crispy Chicken Tacos — high-protein recipe with 44g protein

DINNER

CRISPY CHICKEN TACOS

Taco night on a Tuesday, no box kit needed.

44g PROTEIN 560 KCAL 20 MIN 1 SERVING ANY GOAL

INGREDIENTS

  • chicken breast 200 g / 7 oz
  • small tortillas 3 / 3
  • paprika + cumin + chili 1 tsp each / 1 tsp each
  • cheese, grated 30 g / 1/4 cup
  • lettuce, shredded 1 cup / 1 cup
  • Greek yogurt 2 tbsp / 2 tbsp
  • hot sauce to taste / to taste

STEPS

  1. Dice chicken small, season hard, fry hot until edges crisp.
  2. Toast tortillas directly in the pan.
  3. Build: chicken, cheese, lettuce, yogurt, hot sauce.

Nutrition values are estimates per serving.

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