INGREDIENTS
- ground beef (5% fat) 600 g / 1.3 lb
- small buns or dinner rolls 8 / 8
- cheese 4 slices, halved / 4 slices, halved
- onion, thin 1 / 1
- pickles 8 slices / 8 slices
- ketchup + mustard to build / to build
STEPS
- Form 8 small patties, salt them.
- Smash-fry 90 seconds per side, cheese on at the flip.
- Build the sliders in a row. Serve the whole tray.
Nutrition values are estimates per serving.
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