INGREDIENTS
- pasta 160 g dry / 6 oz dry
- canned tuna 2 cans / 2 cans
- canned tomatoes 1 can / 1 can
- cheese, grated 80 g / 3/4 cup
- frozen peas 100 g / 3/4 cup
- oregano + garlic 1 tsp + 2 cloves / 1 tsp + 2 cloves
STEPS
- Cook pasta 2 minutes short of done.
- Mix with tuna, tomatoes, peas, garlic and oregano in a baking dish.
- Cheese on top, 10 minutes at 220°C / 425°F until bubbling.
Nutrition values are estimates per serving.
MORE DINNER
Cooked it? That's the "ate clean" tap in Day90 — one photo predicts your body at day 30, 60 and 90, and the daily check-in keeps you honest on the way there.
Get Day90 on the App Store