HOW IT LOOKS, STEP BY STEP
INGREDIENTS
- bell peppers 2 / 2
- canned tuna 1.5 cans / 1.5 cans
- cottage cheese 100 g / 1/2 cup
- mustard 1 tsp / 1 tsp
- red onion, diced 1/4 / 1/4
STEPS
- Halve and core the peppers.
- Mix tuna, cottage cheese, mustard and onion.
- Stuff the pepper halves. Eat them like boats.
Nutrition values are estimates per serving.
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