EAT CLEAN · INGREDIENT
A can of tuna is shelf-stable protein for about a euro — the problem was never the fish, it was the sad fork-in-can presentation. Dressed properly it becomes pasta salad, melts and bowls you would voluntarily eat again.
Nutrition values are estimates per serving.
Four ingredients, no stove, done in five.
34g protein · 390 kcal · 5 min
Pasta for lunch that eats better cold than hot.
36g protein · 540 kcal · 15 min
The no-cook lunch that still counts as cooking.
38g protein · 420 kcal · 7 min
Two cans, crispy bread, molten top. 50 grams of protein.
54g protein · 560 kcal · 12 min
No cooking, maximum volume, evening-proof.
42g protein · 390 kcal · 8 min
The cheesy bake your gran made, with better numbers.
48g protein · 620 kcal · 25 min
Two cans, hot rice, spicy mayo vibes from yogurt.
52g protein · 540 kcal · 12 min
Cold, crunchy, creamy — and the plate is mostly pepper.
36g protein · 320 kcal · 10 min